Dinner
After you and your guests finish up your first course of hors d'oeuvres, it's time for the main event! There is no better way to keep the fun and festivities going than to serve a delicious mouth-watering dinner, complete with a tantalizing side dish, hot and fresh homemade dinner roll, and cool salad. Your guests will feel full, satisfied,
and oh-so-thankful they were invited to your special occasion!


Traditional Chicken Cordon Bleu
Country Style Chicken Cordon Bleu
Parmesan Chicken
Seasoned Pork Loin
Glazed Ham
Dutch Spiced Beef
Sweet-n-Sour Meatballs
BBQ Pulled Pork
Ham Balls
Savory Sliced Beef
Turkey
Grilled Marinated Chicken
Traditional Lasagna
Chicken Cordon Bleu Lasagna

From the Grill:
Hamburger
Steak*
Prime Rib*

*prices vary depending on market prices.



Creamy Cheese Mashed Potatoes
Buttery Herb Roasted Red Potatoes
Garlic Mashed Potatoes
Cheese Hashbrowns
Zesty Diced Potatoes
Rice Pilaf
Spanish Rice


Steamed Sweet Corn Smothered in Butter
Steamed Mixed Vegetables
Steamed Green Beans (with or without Bacon and Almonds)
Steamed California Medly (with or without cheese)
Cheesy Corn Casserole
Green Bean Casserole with a Crunchy Onion Topping
Mixed Vegetable Casserole with a Toasted Crumb Topping
Sweet Glazed Baby Carrots
Calico Beans



Traditional Lettuce Salad with Dressing
Lettuce Salad with Fresh Strawberries
Cauliflower Bacon Parmesan Lettuce Salad
Oriental Lettuce Salad
Pasta Salad
Italian Vegetable Rotini Salad
Triple Jello Blueberry Delight
Fruit Salad with Tapioca Red Glaze
Taco Salad
Potato Salad
Striped Cookie Salad
Fresh Fruit Bowl
Snicker Apple Salad



Traditional Dinner Roll
Jelly Roll
Sweet Roll


Hot Beef Sandwich/MashedPotatoes/Gravy Meal
Mushroom Salisbury Steak
Philly Steak Sandwich
Chicken Enchiladas
Taco Bar
Your Favorite Recipe!